In my travels, I’m always finding great places to eat. Sometimes it’s a small cafe for a stellar breakfast and sometimes it’s a knock your socks off fine dining for dinner. From culinary adventures to recipes I’ve picked up along the way, enjoy perusing some tantalizing travel tastes.
I’m not a chef extraordinaire in the kitchen – that’s no surprise since I’m always on the road. But as a traveler and a gal on the go I’m always in search of healthy real food. I gave up meat almost two years ago and have really been trying to increase my protein intake recently. … Continue reading
It’s National Grilled Cheese Day, a.k.a. my favorite sandwich day, so it’s perfect timing for me to share the best dang grilled cheese I’ve had in a long time. Exactly one week ago, I was in the small town of Pottsville, Pennsylvania, touring Yuengling Brewery, the oldest brewery in America. After the tour our group … Continue reading
I was unexpectedly wowed by the food at Mason Dixon Distillery in Gettysburg, Pennsylvania. With the tag line “Taste the Legacy” for the spirits, I figured those would be good, but the food was a pleasant surprise. The menu goes above and beyond typical pub grub. They serve up elevated comfort food from deviled eggs … Continue reading
While staying at the Fairmont Banff Springs, I got pickling lesson in Grapes, one of the restaurants in the historic hotel which opened in 1888. Honestly I never knew there was so much that goes into pickled vegetables! The group I was with got to be guinea pigs with an experiential experience for future hotel … Continue reading
Who doesn’t love dipping bread into bubbling cheese for dinner? Offer me cheese fondue for dinner and my answer is always, “Yes please!” While staying at the Fairmont Banff Springs, I got to indulge in the most decadent cheese fondue at Grapes, one of the restaurants in the hotel. This cheese fondue is food coma … Continue reading
